“This Deep Fat Fryer is designed to create a delicious variety of crisp fried food with minimum fuss. Delight your customers with french fries, chicken, fish, seafood, etc.”
NOTE: When viewing the appliance from the front in it’s usual operating position, the width (W) of the product is the total distance from left to right; the depth (D) of the product is the total distance from the front to the back; the height (H) is the top.

Features:

• Anvil fryers will efficiently fry a wide variety of food products
• Ideal for use in restaurants, canteens and take aways
• Large volume, 20L oil capacity
• Manually lit pilot flame
• Stainless steel construction
• Easy to clean fully welded oil tank with cold zone and surge area
• Flame failure device
• Large 40mm drain valve
• Comes complete with large S/S frying baskets
• Thermostatically controlled valve with integrated pilot burner. Adjustable between 127°C – 200°C